SPECIALTY FATS

SPECIALTY FATS

Brand :

AK CHOCOGOLD PRIME 1, AK CHOCOGOLD, AK CHOCOGOLD BASIC

Reference :

AK CHOCOGOLD PRIME 1, AK CHOCOGOLD and AK Chocogold Basic is made from Hydrogenated Lauric Fat, has white color with bland odor and flavor.

Application :

Is used and ingredient for producing chocolate molding (chocolate block) whereas it helps to prevent the chocolate from melting and gives it a smooth texture.

AK CHOCOGOLD PRIME 1 improves the finished products fat composition profile and fat stability which can produce consistent finished product.

AK CHOCOGOLD can be sued for dairy fat substitute in cheese analogues and creamer. Also it can be used for fillings center of biscuits, creaming, chocolate coating, confectionery, bakery and etc.

AK CHOCOGOLD BASIC can be used as an ingredients for ice cream, topping and dipping. Also can be used for soft spread, soft fillings, cake topping, non-dairy creamer, toffees, etc.

Storage :

                Cool and Dry place with room temperature

Advantage :

                Cost effective, cheaper than cocoa butter, making them an attractive option for

manufacturers seeking to reduce production costs. This cost effectiveness allows for the

production of more affordable chocolate products. AK Chocogold Prime 1 are also more resistant to fat bloom (white discoloration) and fat migration, issues that can occur with cocoa butter.

Country of Origin :

                Indonesia

Self Life :

                12 Months from the production date